Amoreira da Torre Biológico 2021 Alentejo Tinto 75cl

The vineyard benefits from a terroir characterized by granitic soils, abundant groundwater, Mediterranean climate, at an altitude of 240 meters and 72 kilometers from the Atlantic.

In 2005, against the trend of the sector, the strategic decision was taken to convert the entire vineyard and wine to the Organic Production Mode, having been the first vineyard in Alentejo to certify organic Alentejo wines in the CVRA.

Vinification

Fermentation in stainless steel truncated conical vats, with temperature control. After maceration, alcoholic and malolactic fermentation are carried out spontaneously with only autochthonous yeasts. Light tangential filtration. There is no stage in wood. There are no corrections.

winemaker

Nature with the support of Paulo Sendin and Carlos Ramos.

All Amoreira da Torre wines are certified as Organic and Vegan wines.