Monte Branco Magnum 2017 Alentejo Tinto 1,5L

Monte Branco Magnum 2017 is a sophisticated and intense expression of the Alentejo terroir, produced by renowned winemaker Luís Louro . This blend of 70% Alicante Bouschet and 30% Aragonez stands out for its depth, structure and elegance, benefiting from a prolonged aging in French oak barrels .

With only 1,400 bottles produced , this is an exclusive wine, ideal for lovers of full-bodied wines with great character.

Main Features:

• Region: Alentejo Regional Wine
• Varieties:
  • 70% Alicante Bouschet
  • 30% Aragonez
• Terroir:
  • Schist and limestone soils, providing structure and minerality to the wine.
  • Continental Mediterranean climate, with hot, dry days and large temperature variations, favoring balanced ripening of the grapes.
• Winemaking:
  • Manual harvest , ensuring the selection of the best grapes.
  • Total destemming and pre-fermentation cold maceration for 3 days, intensifying aromatic extraction.
  • Fermentation in wine presses with temperature control at 26-27ºC.
• Aged: 12 months in 300L French oak barrels (80% new) , giving complexity and sophistication.
• Production: 1,400 bottles .
• Alcohol Content: 14% vol.

Tasting notes:

• Color: Deep and concentrated ruby.
• Aroma: Intense and complex, with notes of ripe black fruits, spices, dark chocolate and soft toasted touches of wood.
• Palate: Structured and enveloping, with robust tannins, balanced acidity and a persistent and elegant finish.

Pairing and Serving Suggestions:

• Pairs well with: Roasted red meats, game dishes, intense stews and mature cheeses.
• Serving Temperature: 16-18ºC.

Why Choose Mont Blanc Magnum 2017?

• 🏆 Exclusive Edition – Only 1,400 bottles available .
• 🍷 Alicante Bouschet and Aragonez Blend – An intense and balanced combination.
• 🏡 Aging in French Barrels – 80% new, giving greater complexity and elegance to the wine.
• 🌿 Terroir of Excellence – Schist and limestone soils that provide a refined and structured profile.