Quinta das Alvaianas Alvarinho Biológico Magnum 2019 Vinho Verde Branco 1,5L

Looking for a sustainable and lasting development of the viticultural environment, with the organic production method it is intended to combine all climatic and geological components, respecting the environment and human nature, which associated with the Alvarinho variety allow the production of a wine of high structure. , incorporated with strong, pleasant and sublime aromas, fruity aroma, long persistence and prolonged finish.

Organic viticulture allows for greater respect for nature, limits interventions in the vineyard, reflecting more faithfully the climatic and geological conditions, favoring the balance between all the factors that influence production and the viticultural ecosystem, allowing a wine that will be able to preside with elegance in the accompaniment to fish, all kinds of meats, and surprisingly a cheese or dessert and appreciated as an aperitif.